Savannah chefs help raise more than $500,000 to feed Coastal Georgia kids

SAVANNAH, Ga. (WTOC) - Second Harvest of Coastal Georgia says its 34th annual Chefs’ Table raised more than $500,000 to help provide meals to children facing food insecurity across Coastal Georgia.The Oct. 6 fundraiser brought together local chefs and community supporters at the Palmetto Club at The Landings Golf Athletic Club. Proceeds support Kids Cafe, which works with schools, community centers and other organizations to reach children who might otherwise go without an evening meal.Second Harvest says Kids Cafe prepared and delivered 787,609 meals this year. Chefs’ Table has supported the program for more than three decades.“Childhood hunger doesn’t take a break, and neither does our commitment to ensuring children throughout Coastal Georgia have access to the nutritious meals they need,” said Miriam C. Langley, CEO of Second Harvest of Coastal Georgia.Lisa Pinyan chaired the event. Gateway Terminals, Gulfstream and Morgan Stanley were major sponsors.Second Harvest has scheduled